Aussino World Wines & Spirits is a brand institution dealing in mid-to-high-end fine wines founded in 1996. For more than 20 years, Aussino has been committed to introducing fine wines from all over the world to Chinese consumers.ABOUT AUSSINO
Aussino is the exclusive agent and distributor of more than 1,000 fine wines and spirits produced by over 200 wineries from more than 10 major wine and spirit producing countries.PRODUCTS
In 2006 Aussino took the lead among peers by establishing the first Wine Education and Publication Centre, which presents professional wine courses, training services and a series of high quality publications. The Centre was renamed Aussino Wine & Spirit Academy (AWSA) in 2016.ACADEMY
Aussino holds approximately 200 wine and spirit dinners and theme parties annually in main cities of China, effectively enhancing the brand awareness of the wineries, raising loyalty of consumers and franchisees. Aussino has built a good communication platform for wine lovers by providing excellent wine, spirit and food matching experience.MARKETING
Two Hands Winery, located in South Australia. In just over a decade, it has grown to become one of the model vintners in the Australian wine industry.
Two Hands was founded in 1999 by Michael Twelftree and Richard Mintz, who wanted to showcase the diversity of Australian Syrah wines.
Once the product was released, it continued to receive national and international acclaim. Since then, Two Hands' wines have quickly found their way into 24 countries and regions, including the UK, Canada and New Zealand.
In particular, in November 2012, Two Hands wines were once again included in the Wine Spectator's annual list of the top 100 wines of the year, making Two Hands the only winery in the world to have been awarded this honor for 10 consecutive years.
Two Hands has a strong focus on appellations in the pursuit of high quality ingredients.
Whenever Michael acquires a vineyard, he spends 1-3 years measuring the terroir and geography of the site before planting the vines.
Each vineyard is given a unique name and is planted with the best varieties and harvesting time in mind, based on its soil, elevation, vineyard orientation and microclimate. Once the fruit is ripe and harvested, the grapes are fermented and aged separately in small batches.
At the beginning of August each year, the owner, Michael, together with his team, takes the wine aged in different barrels and conducts a blind tasting to classify the wines into A+ to D grades. All wines below grade B are sold in bulk to other wine companies and are not sold as Two Hands wines.
The winery produces several series of wines, including the Flagship Series, Single Vineyard Series, Twelftree Wines, Garden Series, and Picture Series.
Even the affordable and pleasingly tasty Picture series is a B+ grade or above, and is a sincere effort by the winery.